Cheesy Taco Pasta: The Best Comfort Dish for Easy Weeknight Meals
This Cheesy Taco Pasta is the ultimate comfort dish, perfect for busy weeknight meals. Packed with flavor and easy to prepare, it’s sure to please the whole family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Tex-Mex
- Diet: Omnivore
- 8 ounces elbow macaroni
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can diced tomatoes
- 2 cups shredded cheese
- 1 cup sour cream
- 1/2 cup green onions, chopped
- Cook elbow macaroni according to package instructions; drain and set aside.
- In a skillet, brown the ground beef over medium heat. Drain excess fat.
- Add taco seasoning and canned tomatoes to the skillet, mixing well.
- Stir in the cooked macaroni, then add shredded cheese and sour cream, mixing until melted and creamy.
- Top with chopped green onions before serving.
Notes
- This dish can be customized with additional toppings like jalapenos or avocado.
Nutrition
- Serving Size: 1 bowl
- Calories: 650
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Cheesy Taco Pasta, Comfort Food, Weeknight Meals, Easy Dinner