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Cheddar Garlic Herb Potato Soup: Easy and Delicious Comfort Food

Cheddar Garlic Herb Potato Soup
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Cheddar Garlic Herb Potato Soup is a creamy, comforting dish that’s perfect for any time of year. This easy recipe combines the rich flavors of cheddar cheese, garlic, and herbs for a delicious soup that warms you up from the inside out.

Ingredients

Scale
  • 4 cups diced potatoes
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup heavy cream
  • 2 tablespoons olive oil
  • 2 teaspoons dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the chopped onions and garlic and sauté until they are translucent.
  2. Add the diced potatoes, vegetable broth, thyme, salt, and pepper. Bring to a boil, then reduce heat and simmer until potatoes are tender.
  3. Once the potatoes are cooked, use an immersion blender to puree the soup until smooth.
  4. Stir in the heavy cream and shredded cheddar cheese until melted and combined.
  5. Serve warm, garnished with additional cheddar and herbs if desired.

Notes

  • This soup can be made ahead of time and reheats well.
  • For a thicker soup, you can add more potatoes or reduce the amount of broth.

Nutrition

Keywords: Cheddar Garlic Herb Potato Soup, comfort food, soup recipe

Find it online: https://www.smilingspoon.com/cheddar-garlic-herb-potato-soup-easy-and-delicious-comfort-food/