Cheddar Bay Biscuit Pie: Indulgent Comfort with Turkey Bacon & Chicken Ham
Cheddar Bay Biscuit Pie – Savory, Cheesy & Comfort in Every Bite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 cups shredded Cheddar cheese
- 1 cup turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 1/2 cups biscuit mix
- 3/4 cup milk
- 1 egg
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine biscuit mix, milk, and egg until smooth.
- Fold in the shredded cheese, turkey bacon, chicken ham, and green onions.
- Pour the mixture into a greased pie dish.
- Bake for 25-30 minutes or until golden brown and cooked through.
- Let cool slightly before serving.
Notes
- Serve warm for best flavor.
- Great for brunch or as a side dish.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Cheddar Bay Biscuit Pie, Savory, Cheesy, Comfort Food
Find it online: https://www.smilingspoon.com/cheddar-bay-biscuit-pie/