Carrabba’s Copycat Chicken Soup Recipe: Easy Comfort in a Bowl
This delicious Carrabba’s Copycat Chicken Soup is the perfect comfort food, packed with flavor and easy to make at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- In a large pot, sauté onions, carrots, and celery until soft.
- Add garlic and sauté for an additional minute.
- Stir in shredded chicken, chicken broth, thyme, salt, and pepper. Bring to a boil.
- Reduce heat and simmer for 20 minutes.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like peas or corn for extra flavor.
- For a creamier soup, stir in some cream at the end of cooking.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Carrabba’s Copycat Chicken Soup, chicken soup recipe, comfort food