Best Blueberry French Toast Casserole with Turkey Bacon Delight
A delicious and easy recipe for blueberry French toast casserole that combines the sweetness of blueberries with savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 loaf French bread
- 2 cups blueberries
- 6 large eggs
- 2 cups milk
- 1/2 cup maple syrup
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 8 slices turkey bacon
Instructions
- Preheat the oven to 350°F (175°C).
- In a greased baking dish, layer the chopped French bread and blueberries.
- In a bowl, whisk together the eggs, milk, maple syrup, cinnamon, and vanilla.
- Pour the egg mixture over the bread and blueberries, pressing down lightly.
- Top with cooked, crumbled turkey bacon.
- Bake for 45-50 minutes until set and golden.
Notes
- For a richer flavor, let the casserole sit overnight in the refrigerator before baking.
- Serve with additional maple syrup if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 10g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 150mg
Keywords: Best Blueberry French Toast Casserole