Balsamic Chicken Oven Baked: A Juicy, Easy Family Favorite
A delicious and easy recipe for oven-baked balsamic chicken that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup balsamic vinegar
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon honey
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix balsamic vinegar, olive oil, garlic, oregano, salt, pepper, and honey.
- Place chicken breasts in a baking dish and pour the marinade over them.
- Bake for 25-30 minutes, until cooked through.
- Let rest for a few minutes before serving.
Notes
- For extra flavor, let the chicken marinate for an hour before baking.
- Serve with roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 270
- Sugar: 3 grams
- Sodium: 600 milligrams
- Fat: 12 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 6 grams
- Fiber: 0 grams
- Protein: 36 grams
- Cholesterol: 100 milligrams
Keywords: Balsamic Chicken, Oven Baked Chicken, Easy Chicken Recipe