Print

Apple Cinnamon Muffins Recipe: Easy Homemade Treats for Everyone

Apple Cinnamon Muffins Recipe

Delicious apple cinnamon muffins that are perfect for breakfast or a snack, easy to make and loved by all.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 1/2 cups diced apples

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a muffin tin.
  2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together the melted butter, eggs, vanilla extract, and buttermilk.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the diced apples gently.
  6. Fill each muffin cup about 2/3 full with the batter.
  7. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool slightly before removing from the muffin tin.

Notes

  • For extra flavor, sprinkle some cinnamon sugar on top before baking.
  • These muffins freeze well, so you can make a batch ahead of time.

Nutrition

Keywords: apple, cinnamon, muffins, recipe, easy, homemade