Introduction to Cowboy Butter Chicken Linguine
What is Cowboy Butter Chicken Linguine?
Have you ever found yourself craving a dish that embodies comfort yet kicks it up a notch with rich flavors? Enter Cowboy Butter Chicken Linguine. This delightful pasta dish combines the satisfyingly smooth texture of linguine with a hearty sauce that radiates warmth and flavor, making it the perfect choice for a weeknight dinner or a laid-back weekend meal.
At its core, this recipe marries juicy pieces of chicken with a buttery sauce infused with garlic, herbs, and a hint of spice. The name “cowboy butter” suggests something bold and adventurous, and that’s exactly what this dish delivers. On top of that, it incorporates elements like Turkey Bacon and Chicken Ham, adding layers of savory taste that are impossible to resist. If you’re looking for a pasta dish that is both exciting and straightforward to prepare, you’re in for a treat.
Ingredients and Flavor Profile
What gives Cowboy Butter Chicken Linguine its unique character? It’s all in the ingredients! Think of tender chicken, crispy Turkey Bacon, and delectable Chicken Ham complementing linguine pasta. The rich butter sauce is infused with garlic and fresh herbs like parsley or basil, making each bite a burst of flavor that leaves you wanting more.
For those of you keen on cooking tips, don’t be afraid to experiment with the seasoning. A pinch of smoked paprika or a dash of red pepper flakes can elevate the flavor profile, giving it that cowboy flair!
If you want to try out variations, consider exploring some fun ingredient swaps. For instance, you could use whole grain linguine for added texture, or toss in some seasonal veggies to boost nutritional value.
Why You’ll Love It
Whether you’re feeding a crowd or just looking for a dish to satisfy your cravings, Cowboy Butter Chicken Linguine makes cooking seem effortless yet rewarding. It plays well with various sides, from a simple garden salad to grilled vegetables, allowing for a complete meal that’s not just filling but also exciting.
Curious about other tasty pasta recipes? Check out this pasta guide to inspire your culinary adventures. So, what are you waiting for? Let’s dive into the delicious world of Cowboy Butter Chicken Linguine!

Ingredients for Cowboy Butter Chicken Linguine
When it comes to whipping up a dish that’s as satisfying as it is comforting, Cowboy Butter Chicken Linguine is a fantastic choice! To make sure your adventure in the kitchen is a success, let’s look at the essential ingredients you’ll need:
The Basics
- Linguine Pasta: About 8 ounces. This will be your base, soaking up all that delightful flavor.
- Chicken Breasts: 2 pieces, diced. Tender, juicy chicken is crucial for a hearty meal.
- Turkey Bacon: 4 strips, cooked and crumbled. The smoky flavor of turkey bacon adds a delightful crunch!
Flavor Town
- Garlic: 4 cloves, minced. Because what’s better than the aroma of garlic wafting through your kitchen?
- Butter: 1/2 cup. The star ingredient that elevates this dish into a buttery masterpiece.
Add-Ins for That Extra Kick
- Chicken Ham: 1 cup, diced. A perfect addition to incorporate a savory taste.
- Bell Peppers: 1 cup, sliced. For color and a touch of sweetness.
- Italian Seasoning: 2 teaspoons. A must-have for that Italian flair!
Feel free to dive into the world of Cowboy Butter Chicken Linguine. There’s nothing like a hearty meal after a long day! For cooking tips and variations, check out some fantastic resources on Italian cooking and chicken recipes to inspire your culinary adventure.
Preparing Cowboy Butter Chicken Linguine
Get ready to whip up a delightful dish that combines the heartiness of cowboy culture with the finesse of Italian cuisine: Cowboy Butter Chicken Linguine. This recipe is not just easy to follow; it’s filled with flavors that make weeknight dinners exciting. Let’s dive into the preparation process step by step!
Cook the linguine
To start your cooking adventure, you’ll need to cook the linguine. Here’s how to go about it:
- Bring a large pot of salted water to a rolling boil. It’s recommended to use enough water to prevent the pasta from sticking—about 4 to 6 quarts for a pound of linguine.
- Add the linguine to the boiling water and cook according to package directions, usually around 10-12 minutes, until al dente. You want that perfect bite!
- Once cooked, drain and reserve a cup of the pasta water. This starchy water is a secret weapon for adjusting the sauce later, so don’t skip this step.
- Toss the drained linguine in a little olive oil to prevent sticking while you prepare the rest of the dish.
While you wait for your pasta, you can listen to some fun country tunes or a podcast to get you in a rustic mood.
Season and cook the chicken
Next up is the chicken for your Cowboy Butter Chicken Linguine. Here’s what you need to do:
- Cut up about 1 pound of boneless, skinless chicken breasts into bite-sized pieces.
- In a bowl, season the chicken with salt, pepper, garlic powder, and a dash of smoked paprika, which brings that cowboy essence to life.
- Heat a large skillet over medium heat and add a drizzle of olive oil. Once hot, toss in the seasoned chicken.
- Cook the chicken for about 7-10 minutes or until golden brown and cooked through, stirring occasionally. Use a meat thermometer to ensure they’ve reached an internal temperature of 165°F for safety.
Cooking chicken is all about technique, so don’t hesitate to chop it up small for more surface area and flavor.
Make the cowboy butter sauce
Now, here comes the showstopper—the cowboy butter sauce! This is where you’ll blend flavors to create a creamy, dreamy consistency.
- In the same skillet where you cooked the chicken, lower the heat and add about ½ cup of unsalted butter. Allow it to melt slowly.
- Stir in minced garlic (about 4-5 cloves) and a squeeze of fresh lemon juice for brightness. Enjoy the aromatic symphony filling your kitchen!
- For an added kick, you might like to incorporate chopped fresh herbs, such as parsley or basil, enhancing the flavors even further.
Let this sauce simmer for a couple of minutes, allowing everything to meld beautifully. If you’re in the mood for more flavor, consider adding some crushed red pepper flakes for a hint of spice.
Combine linguine, chicken, and sauce
Now we’re merging all the glorious components into one beautiful dish:
- Add the cooked linguine to the skillet and toss everything well to combine.
- If the mixture seems dry, add a little of that reserved pasta water until you achieve the desired creaminess.
- Lastly, fold in your cooked chicken, ensuring every piece gets a taste of the cowboy butter magic.
This step is crucial! It’s where all the flavors come together harmoniously, creating a dish that’s comforting and satisfying.
Plate and garnish
The final touch transforms your dish from pan to plate:
- Scoop generous portions of your Cowboy Butter Chicken Linguine onto plates.
- For visual appeal, garnish with freshly chopped herbs, maybe a sprinkle of parmesan, or even toasted pine nuts for added texture.
This is your time to shine—make each plate as enticing as possible! Don’t forget to share your creation with friends or on social media; they will definitely ask for the recipe.
With these straightforward steps, you’ll create a memorable meal that combines comfort and flavor in every bite. Enjoy your cooking, and don’t hesitate to experiment with this versatile dish! For further culinary inspiration, check out Serious Eats for innovative recipes and tips.

Variations on Cowboy Butter Chicken Linguine
When it comes to Cowboy Butter Chicken Linguine, there’s a world of flavor waiting to be explored. Let’s dive into some delectable variations that cater to different palates, ensuring everyone at the table can dig in!
Spicy Cowboy Butter Chicken Linguine
If you’re craving a kick, try this spicy version! Simply add some chopped jalapeños or a dash of red pepper flakes to your Cowboy Butter Chicken Linguine sauce. For extra heat, drizzle in sriracha as you mix everything together. Pairing this dish with a refreshing avocado salad can help balance out the spice, making for a vibrant meal. Plus, did you know that spicy foods can boost your metabolism? It’s a win-win!
Tip: In hotter months, complement this dish by serving it with a chilled lemon-infused sparkling water or a zesty homemade lemonade.
Vegetarian Cowboy Butter Linguine
For a delightful twist that keeps things plant-based, swap out the chicken for some hearty roasted vegetables or plant-based chicken alternatives. Think bell peppers, zucchini, and cherry tomatoes, all sautéed in that buttery goodness. This Vegetarian Cowboy Butter Linguine not only maintains the comforting essence of the original but also packs a nutritional punch!
You can even sprinkle in some nutritional yeast for a cheesy flavor without the dairy. Need inspiration? Check out this guide on plant-based pasta dishes! It’s all about blending flavors and textures to create a delicious meal that everyone can enjoy.
With these variations, your Cowboy Butter Chicken Linguine will never feel repetitive, offering something new and exciting each time. Whether you like it spicy or prefer to keep it veggie, the possibilities are endless!
Cooking Tips and Notes for Cowboy Butter Chicken Linguine
Crafting the perfect Cowboy Butter Chicken Linguine is a delightful adventure in the kitchen. Here are some practical tips to elevate your dish.
Quality Ingredients Make a Difference
- Choose Fresh Produce: Using fresh vegetables will enhance the overall flavor and texture of your linguine. Look for organic options when available.
- Opt for Premium Chicken: Whether it’s chicken tenders or thighs, choosing the best quality chicken will make your meal more satisfying. For a unique kick, consider adding some turkey bacon or chicken ham.
Experiment with Seasoning
You can customize your Cowboy Butter Chicken Linguine by adjusting the spices. Adding a pinch of smoked paprika or a dash of cayenne pepper can create a subtle smoky flavor that complements the dish beautifully.
Pairing Ideas
Rather than the traditional options, serve your linguine with refreshing beverages like sparkling water or homemade lemonades. These alternatives cleanse the palate and balance the rich flavors of Cowboy Butter Chicken Linguine.
Cooking can be a joyful celebration. So, feel free to share your culinary journey with friends and family! For more ideas on pasta pairings, check out this pasta sauce guide. Enjoy your cooking!

Serving suggestions for Cowboy Butter Chicken Linguine
When it comes to enjoying Cowboy Butter Chicken Linguine, presentation and sides can elevate your meal to a memorable experience. Here are some delightful serving suggestions to complement your dish.
Complement with Fresh Greens
Pair your Cowboy Butter Chicken Linguine with a side of mixed greens dressed in a light vinaigrette. This adds a crisp contrast to the rich, buttery sauce and enhances the overall texture of your meal. A simple arugula salad with lemon and olive oil does wonders!
Try Adding Vegan Options
For those preferring a plant-based profile, consider adding roasted vegetables or grilled asparagus. These not only add color but also provide a nutritional balance that’s both satisfying and wholesome.
Elevate with Garlic Bread
Don’t underestimate the power of a nice slice of garlic bread to mop up that delightful sauce. You can easily make your own with a good-quality baguette, some garlic butter, and a sprinkle of parsley for that extra zing!
Consider a Refreshing Drink
To wash it all down, how about a sparkling lemonade or a refreshing iced herbal tea? Both are perfect alcohol-free choices that complement the flavors of the Cowboy Butter Chicken Linguine beautifully.
With these suggestions, your meal will not just be filling but also an exquisite dining experience. Enjoy!
Time breakdown for Cowboy Butter Chicken Linguine
Preparation time
Getting started with your Cowboy Butter Chicken Linguine is straightforward. You’ll need about 15 minutes to gather and prep your ingredients. This step includes chopping vegetables, cooking your turkey bacon, and getting everything else in place. It’s a good idea to read through the entire recipe beforehand—to help you visualize the process.
Cooking time
Once you’re ready, the actual cooking takes roughly 25 minutes. You’ll sauté your chicken and cook the linguine while blending those delicious, buttery flavors together. Having your ingredients prepped will speed things up.
Total time
In total, this recipe will take you about 40 minutes from start to finish. It’s a quick and satisfying meal, perfect for busy young professionals like yourself who want to whip up something special without spending hours in the kitchen. Plus, who doesn’t love a whipped-up dinner that feels a bit fancy? For more tips on quick cooking, you might find this blog on meal-prepping handy!
Nutritional facts for Cowboy Butter Chicken Linguine
When it comes to enjoying a delicious dish like Cowboy Butter Chicken Linguine, it’s important to consider its nutritional profile. Here’s a breakdown to help you make informed choices:
Calories
A serving of Cowboy Butter Chicken Linguine contains approximately 600 calories. This satisfying meal offers a balance of flavors and nutrients, perfect for a hearty dinner without going overboard.
Protein
With about 30 grams of protein per serving, this dish is a fantastic source of lean protein. The combination of chicken and turkey bacon not only enhances the flavors but also helps in muscle recovery, making it a great option post-gym.
Sodium
Be mindful of the sodium content, as it roughly comes in at 1200 milligrams. For those watching their sodium intake, consider adjusting the seasoning or using low-sodium options to keep this dish healthier while still maintaining that cowboy flair.
If you’re interested in exploring more about nutritional information, check out resources like the USDA FoodData Central for detailed food descriptions. Making informed meals can turn your dining experience into a healthier adventure!
FAQs about Cowboy Butter Chicken Linguine
Can I use another type of pasta?
Absolutely! While this recipe features linguine for its lovely texture and ability to hold onto sauce, feel free to experiment with other pasta types. Options like fettuccine, penne, or even whole wheat pasta can also work well. Just remember, different shapes might change the final look and mouthfeel, but the buttery, flavorful sauce will shine through no matter which you choose.
What sides go well with Cowboy Butter Chicken Linguine?
Cowboy Butter Chicken Linguine is so hearty that you might only need light sides. Here are a few ideas to complement your meal:
- Garlic Bread: A classic choice, perfect for soaking up that mouthwatering sauce.
- Steamed Vegetables: Broccoli or asparagus can add a fresh crunch to your plate.
- Caesar Salad: Crisp romaine lettuce with a tangy dressing balances out the richness of the linguine.
These sides not only enhance your meal but also give a fresh contrast to the creamy texture of the pasta.
How can I make this dish healthier?
Looking to lighten things up? Here are some simple adaptations:
- Use Lean Protein: Swap the usual chicken for grilled turkey or chicken ham for a lower-fat option.
- Opt for Whole Grain Pasta: This adds fiber and nutrients, making your dish more filling and nutritious.
- Add More Veggies: Consider tossing in spinach, bell peppers, or zucchini into the mix. Not only do they add vibrancy, but they also boost vitamins and minerals.
By making these tweaks, you can enjoy the delightful flavors of Cowboy Butter Chicken Linguine while keeping health in mind. For more healthy cooking tips, check out resources from the American Heart Association or the USDA MyPlate.
Enjoy your culinary adventure with this comfort dish!
Conclusion on Cowboy Butter Chicken Linguine
In conclusion, Cowboy Butter Chicken Linguine brings a unique twist to your dinner table that’s both comforting and exciting. This recipe is not just about the delicious combination of tender chicken and creamy butter sauce; it’s about creating a memorable meal that you can share with loved ones.
As you savor each bite, consider how versatile this dish can be, allowing for variations like the addition of vegetables or spice levels to suit your taste. If you’re looking to elevate your weeknight dinners, this dish is a must-try!
For more inspiration, check out The Kitchn for additional culinary ideas that complement Cowboy Butter Chicken Linguine. Happy cooking!
PrintCowboy Butter Chicken Linguine: Indulgent Recipe for Home Chefs
Enjoy the rich and savory flavors of Cowboy Butter Chicken Linguine, perfect for indulgent meals at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 8 ounces linguine
- 1 pound chicken breast, diced
- 4 tablespoons cowboy butter
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Cook the linguine according to package instructions until al dente.
- In a large skillet, melt the cowboy butter over medium heat.
- Add the diced chicken and cook until browned.
- Stir in the garlic and red pepper flakes, cooking for another minute.
- Pour in the chicken broth and heavy cream, stirring to combine.
- Add cooked linguine to the skillet and toss to coat.
- Season with salt and pepper to taste.
- Garnish with parsley before serving.
Notes
- This dish can be customized with your favorite vegetables.
- Adjust the spice level by varying the amount of red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 90 milligrams
Keywords: Cowboy Butter, Chicken, Linguine, Pasta, Recipe









